A traditional Dorset cheese which is unpasteurised, The butter content in the milk varies throughout the year so it is sometimes crumbly, sometimes creamy
Dorset Blue Vinney is a milder alternative to Blue Stilton, crumblier and lower in fat, it is a popular choice among those who don't necessarily want the full fat, full flavoured characteristics of Stilton.
Produced at Woodbridge Farm, Sturminster Newton.
A traditional Dorset cheese which is unpasteurised, The butter content in the milk varies throughout the year so it is sometimes crumbly, sometimes creamy
Dorset Blue Vinney is a milder alternative to Blue Stilton, crumblier and lower in fat, it is a popular choice among those who don't necessarily want the full fat, full flavoured characteristics of Stilton.
Produced at Woodbridge Farm, Sturminster Newton.