A handmade, artisan cheese which has a firm texture and crumbly centre. Matured up to 4 weeks, the cheese is mild and fresh tasting with a light lemon taste
The Sharpham Ticklemore Goat is a pasteurised, semi-hard goat milk cheese made with vegetable rennet. It's named after a street in Totnes where the Ticklemore Cheese Shop is located. Ticklemore has a moist and crumbly texture with a zesty, floral flavour and can sometimes be soft just under the rind. It has a white, bloomy rind and a delicious subtle lemony flavour.
It is a brilliant match with figs, ripe pears, Medjool dates and beetroot.
A handmade, artisan cheese which has a firm texture and crumbly centre. Matured up to 4 weeks, the cheese is mild and fresh tasting with a light lemon taste
The Sharpham Ticklemore Goat is a pasteurised, semi-hard goat milk cheese made with vegetable rennet. It's named after a street in Totnes where the Ticklemore Cheese Shop is located. Ticklemore has a moist and crumbly texture with a zesty, floral flavour and can sometimes be soft just under the rind. It has a white, bloomy rind and a delicious subtle lemony flavour.
It is a brilliant match with figs, ripe pears, Medjool dates and beetroot.